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Home > Products: per condition > Women's health > Cranberry
Cranberry

Concentrated cranberry extract with high levels of Proanthocyanidins (PACs), produced from 100% fruit solids (skins, seeds, fiber and juice) and with no added sugars, preservatives, flavors or colors.

Cranberries (Vaccinium macrocarpon) are naturally rich in organic acids and polyphenols and are likely to inhibit the adherence of bacteria (including E.coli) to the urinary tract epithelium and subsequently their reproduction required for infection. This action appears to be related to the cranberry tannins (proanthocyanidins (PACs) and anthocyanidins).

Ongoing research continues to suggest that cranberries may offer a natural defense against atherosclerosis.

Cranberries score high on the antioxidant scale at 1750 ORAC units per 100 g of fresh fruit. High ORAC values are also suggested to provide protection in health conditions such as heart health and anti-ageing.

 Cranberry extract High PAC 36:1  

 Anthocyanins: min. 1% 
 Proanthocyanidins: min. 1%
 Total phenolics: min. 2.0%

 Cranberry extract 36:1  

 

 Cranberry extract High PAC 25:1 80

 Anthocyanins: min. 1%
 Proanthocyanidins: min. 1%
 Total phenolics: min. 2.0%

For more Cranberry applications check: Men's health
For additional product information and availability in your country, please contact us.



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